Brunch
The best way to start your day!
Breakfast
Steak & Eggs
22
Grilled hanger steak, 2 eggs, togarashi potatoes
Seasonal French Toast
14.00
Local peaches & whipped ricotta French toast, real maple syrup
Fried Green Tomato BLT
15.00
Served on a brioche bun with coconut serrano sauce, local lettuce, bacon, togarashi potatoes or fries
Bottle Tree Breakfast
18.00
Jumbo biscuit, whipped ricotta, seasonal jam, bacon,fried eggs, togarashi potatoes
Farmers Salad
14.00
Piedmont Farmstead greens, apple pickled apples, whipped ricotta, red onions, brioche croutons, Northwoods vinaigrette
Pork & Grits
18.00
Smoked pulled pork, cheese grits, peppers and green onions
Chicken Schnitzel Hash
22.00
Breaded chicken, carrot puree, fried potatoes, peppers, onions, kale, 2 fried eggs
Sausage Biscuit
16.00
Jumbo biscuit, house made sausage, fried egg, American cheese, sorghum sriracha mayo, togarashi potatoes
Chicken Sandwich
16.00
Chicken schnitzel patty, kaffir lime hot sauce, grilled red cabbage, Swiss cheese, togarashi potatoes
Salmon Ramen
29.00
Wild-caught Norwegian salmon, northern mushrooms, birch butter, winter greens, radishes
Lunch
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Brunch Drinks
Spirits
Build Your Own Mimosa Pitcher
30
Prosecco in a 35 oz. carafe with an assortment of fruits and juices to add. Makes 8 glasses.
Seasonal Mimosa
7
Bloody Mary
10
Titos, house made mix, olives
French Pear
14
Gin, St. Germain, lemon, pear, prosecco
Espresso Martini
14.00
Salted caramel vodka, kahlua, Vietnamese coffee, grated cinnamon
Mambo Italiano
14.00
Gin, italicus, sage, pomegranate, prosecco
Salted Caramel Bourbon Flip
14.00
Salted caramel bourbon, lemon, cinnamon, egg white
What’s Up, Doc
14.00
Tequila, agave, fresh carrot juice, ancho reyes, pineapple
Enderly Cold Brew
6.00
Nitro cold brew
Spirits-Free
Vietnamese-Style Coffee
5
Enderly coffee brewed fresh over with sweetened condensed milk.Served hot or iced. Add a cordial float 3.00
Fruit Juices
4
Orange, apple, cranberry, passionfruit
Enderly Coffee
3
Enderly coffee roasted in Charlotte, brewed in Belmont
Cucumber Cooler
9.00
Cucumber, blackberries, lime, simple syrup
Dinner Menu
Dinner Menu
Globally influenced, locally sourced ingredients used for an unforgettable dining experience.
Small Plates
Chef’s Board
22.00
Smoked salmon rillette, sorghum brose bread, whipped whiky butter, prosciutto, roasted winter squash blue cheese butter, walnuts, seasonal cheese
Yellowfin Tuna
19.00
Pan seared tuna, cucumber fennel salsa, pistachio ramp puree
Burrata
16.00
Siano burrata, Andalusia olive oil, orange supreme, aleppo chile, naan
Bacon & Crawfish Arancini
16.00
Crawfish, carnaroli rice, house made walnut sauce
Winter Woods Salad
14.00
Piedmont Farmstead greens, apple pickled apples, whipped ricotta, red onion, brioche crouton, northwoods vinaigrette
Pesto & Carrots
16.00
Local carrots, Piedmont farms green pesto, sea weed dulce yuzu gel, red frill mustard greens, almond
Fried Green Tomatoes
14.00
Panko, coconut serrano dressing, pickled garlic scapes
Duck Fat Apple Pie
16.00
Savory apple pie, fall herbs, Ashe County sharp cheddar
Scallop & Pakora
24.00
Wild caught scallops, chickpea fried greens, carrot puree, Korean chili flakes, reserve Italian olive oil
Truffled Asparagus
14.00
Asparagus over white truffle cocoa butter, white mushrooms, cashew, fennel pollen
Large Plates
Rohan Duck
39.00
Pandan apricot puree, blue oyster mushrooms, local greens
Hanger & Trumpets
39.00
8 oz hanger steak, miso-garlic king trumpet mushrooms, tallow and brandy sweet potato, dry goat caramel, picaul olive oil, lemon
Garden Gnocchi
24.00
Winter greens, parsnip, ginger garlic carrot puree, almond
Salmon Ramen
29.00
Wild-caught Norwegian salmon, northern mushrooms, birch butter, winter greens, radishes
Chicken Schnitzel
26.00
Breaded chicken, sweet potato, spicy boiled peanut, kaffir lime hot sauce
Pork Roulade
32.00
Kombu-wrapped pork roulade, black truffle polenta, herbed-apple chutney
Tiger Prawn Linguini
32.00
Skull Island tiger prawns, sofrito cream, semolina and egg linguini
Sides
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Drink Menu
Drink Menu
Seasonal craft cocktails, rotating drafts and extensive wine selection.
Spirits Cocktails
Fireside Chat
14
Salted caramel bourbon, liquor 43, orange bitters, seasonal smoke
Poblano Escobar
14.00
Tequila, ancho reyes verde, watermelon, lime, thyme
Two Pears In A Pod
14.00
Figenza, spiced pear, honey, cinnamon, black walnut, lemon
Paper Crane
14.00
Roku gin, St Germain, sake, rosemary, ginger, yuzu, Polynesian bitters, soda
South Sider
14.00
Mezcal, liquor 43, sage, blood orange, lime, prickly pear, black walnut bitters
Orchard On The River
14.00
Muddy River Silver, allspice dram, pecan, lemon, apple cider, black walnut
Idle Hands
14.00
Whiskey, all spice dram, blackberry, lavender lime, basil, angostura bitters
There’s Something About Rosemary
14.00
Tito's, Italicus, lemon, pomegranate, rosemary, ginger, cardamom ,
Spirits-free Cocktails
Harvest Apple
9
Apple cider, lemon, cinnamon, ginger beer
Cucumber Cooler
9
Cucumber, blackberries, lime, simple syrup
Change Of Plans
9
Honey, lavender, lemon, ginger beer
Vietnamese Cà Phê Dá
5
Espresso, sweetened condensed milk, ice
Drafts
Prosecco
8
11% ABV - draft prosecco
River Rat- Broad River Red
7
5.3% ABV Amber/ Red Ale
Amor Artis- Cruisin Down The Street In My 64
8
6.4% ABV American IPA
Fullsteam- Paycheck
7
4.5% ABV Pilsner
Southern Pines Brewing- Duck Hook
7
4.3% ABV Blonde
Stella Artois
6.00
5% ABV Pilsner
Original Sin- Pineapple Haze
7.00
6% ABV cider
Deschutes- Mirror Pond
7.00
5% ABV Pale Ale
Legion- Juicy Jay
6.3% ABV Hazy IPA
8.00
OMB- Hornets Nest
7.00
5.4% Hefeweizen
Perennial- Poolside Breeze
6.00
4.2% ABV Sour with hibiscus, passionfruit, mango, lemongrass, orange peel and rose
Royal Bliss- Pumpkin Pie’d
7.00
5.1% ABV
Gingers Revenge- Pomegranate Dry-Hopped
7.00
5% ABV
By The Glass Wines
Vina Robles
15/52
2020 Paso Robles Cabernet Sauvignon
Ginestraia
14/49
2021 Chianti
Decero
13/46
2019 Mendoza Malbec
Finca La Mata
15/52
2021 Spanish Tempranillo
E. Guigal
13/46
2017 Cotes Du Rhone
Calhou Belair
12/42
2018 Bordeaux
Cedergberg
12/42
2018 South African Merlot
Seven Sinners
13/46
2019 Napa Valley Petite Sirah
Acanteo
14/49
2020 Italian Cabernet Sauvignon
Giuliano Rosati
10/35
2021 Italian Pinot Grigio
Frenzy
12/42
2022 Sauvignon Blanc from New Zealand
Boen
12/42
2019 Sonoma county Chardonnay
Mila
12/42
2021 Albarino
Kreusch
11/39
2021. Riesling
Stoller
12/42
2021 Rose from Willamette Valley
Andrew Murray Tous Les Jours
16/56
2020 Syrah
Kate Arnold
14/49
2021 Oregon Pinot Noir
Antucura
14/49
2019 Cabernet Franc from Argentina
Painted Fields Curse of Knowledge
14/49
2021 Sierra Foothills blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
Ca Gialla
14/49
2021 Italian Nebbiolo
Casa Silva
13/46
2021 Sauvignon Gris
Painted Wolf
12/42
2022 Chenin Blanc from South Africa
Reserve Wines
Simonet
30
Brut
Mas Fi Rosé
45
Brut Rose
Trentadue Chocolate Amore
45
Port wine
Slo Down Wines Sexual Chocolate
70
2020 Napa red blend
Obsidian Ridge
105
2021 Napa Valley Cabernet Sauvignon
Route Stock
80
2020 Sonoma Coast Pinot Noir
Andrew Murray
80
2018 Santa Ynez Valley 65% Grenache, 20% Mourvèdre, 15% Syrah
Rombauer
95
2020 Napa Valley Zinffandel
Worthy
105
2017 Napa Valley Cab
Emeritus
115
2018 Russian River Valley Pinot Noir
Preface
120
Preface is a new, Merlot-dominated Bordeaux-blend (about 70%) rounded out by small additions of both Cabernet Franc and Cabernet Sauvignon for structure and aromatic expression.
Love Hammer
160
2020 Napa Valley Cabernet Sauvignon
Calstar Cellars
105.00
2014 Sonoma Coast Pinot Noir
La Pelle
125
2018 Napa Valley Cabernet Sauvignon
Brilliant Mistake
300
2018 Napa Valley Cabernet Sauvignon
Camins del Priorat
70
Red blend of 35% Garnacha, 24% Syrah, 17% Cabernet sauvignon, 11% Carinen, 10% Merlot
Celeste
65
2018 Tempranillo
Mettler
100
2018 Petite Sirah
Giulia Negri
75
2019 Nebbiolo
La Bastide Saint Dominique
140
2019 Blend of 80% Grenache, 10% Syrah, 7% Mourvedre, 3% Cinsault
Luca
60
2018 Syrah from Argentina
Castello Di Volpaia
100
2018 Chianti
Rootdown
75
2021 Sonoma County Trousseau
Disciples
120
2018 Napa Valley blend of Zinfandel, Charbono, Grenache, Petite Sirah
Bella Union
130
2018 Napa Valley Cabernet Sauvignon
Sapo De Orto Pozo
90
2017 Red Blend from Argentina. 60% Malbec, 20% Syrah, 20% Cab Franc
Chevalier
95
2018 French Cuvee
Gundlach Bundschu
60
2021 Sonoma county mountain cuvee
Coto de Hayas
90
2020 Grenacha from Spain
Wallace
215
2017 Barossa Valley Shiraz
M. A. Monticelli
175
2013 Bussia Riserva Barolo
Idiom
100.00
2016 South African Blend of Pinotage, Cab Sauv, Cab Franc, Shiraz, and Merlot
Materra Midnight
85.00
2019 Napa Valley Blend. 46% Malbec, 31% Petit Verdot, 23% Merlot
Treadcount
60.00
Napa Valley Red Blend
Fournier Clos du Roc
100.00
2021 Sancerre
Caravan
150.00
2019 Napa Valley Cabernet Sauvignon
El Patito Feo
70.00
2021 Spanish Red Blend
Herencia La Palabra
65.00
2019 Malbec from Mendoza
Duckhorn
125.00
2021 Napa Valley Merlot
Whiskey & Bourbon
Crown Royal
9
Bulleit Bourbon
10
Makers Mark
12
Bulleit Rye
10
Four Roses
11
Larceny
10
Knob Creek
11
Jeffersons
14
Basil Haydens
12
Old Soul
12
Rua
12
Eagle Rare
15
Buffalo Trace
15
Woodford Reserve
13
Michter Rye
14
The Burning Chair
14
Angel’s Envy
16
Old Forrester
18
Hibiki
20
Jeffersons Ocean
28
Henry McKenna
13
Bardstown
14.00
Weller Antique 107
18.00
Angels Envy Rye
19.00
Booker’s
25.00
Baker’s
17.00
Basil Hayden Aged 10 years
17.00
Jameson
9
Jack Daniels
9
Penelope Barrel Strength
18.00
Elijah Craig Toasted Barrel
17.00
Blantons
20.00
E. H. Taylor
20.00
Booker’s
25.00
Makers Mark Wood finishing series
18.00
Tequila
Sauza Silver
8
Ilegal Mezcal
11
Casamigos Blanco
12
Don Julio 1942
40.00
Don Julio 1942 Primavera
40.00
Clase Azul
40.00
Reposado
Don Julio 1942 Rosa
30.00
Casamigos Anejo
16.00
Scotch
Monkey Shoulder
11
Johnny Walker Black Label
12
Macallan 12
17
Laphroig 10
18
Lagavulin 16
25