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Smoke Queen Menu

You Compose

Build your own plate from a selection of proteins and sides

 

Bo Ssam Pork

4/8/14

Korean pulled pork (1/4lb, 1/2lb, 1lb)

Piri-Piri Chicken

6/11/20

African pepper (Qtr,Hlf,Whole)

Jerk Wings

9/15

Jamaican rub (1/2lb, 1/lb)

Harissa Brisket

9/17/30

Tunisian rub, Texas smokes (1/4lb, 1/2lb, 1lb)

Miso Salmon

20/36

Japanese smoked (1/2lb, 1lb)

Tandoori Cauliflower

4/8/14

Indian spiced & smokes (1/4, 1/2, whole head)

Smokehouse

30

choose 3 "you compose" and 2 "sides" (excludes salmon)

We Compose

Selection of handhelds made with smoked proteins and local ingredients

 

Brisket Double Taco

14

Smoked brisket, slaw, piri piri, crispy shell, cotija, scallion naan

Donner Burger

9

2 Turkish seasoned beef patties with melted cheese, red & white sauce, lettuce, tomato

Bo Ssam Sandwich

10

Pulled pork, ssam sauce, slaw

Smoked Trout Bahn Mi

14

Smoked trout, spicy mayo, pickled veggies, French(ish) bread

Burnt End Empanada

4

Sloppy joe style burnt ends

Sides

Thai Street Corn

7

Smoked Potato Salad

5

Green Papaya Slaw

8

Korean Pasta Salad

6

Watermelon Salad

6

Scallion Naan

3

Okonomiyaki Fries

9

Other

Island Candy Bar

6

Coconut & chocolate layer bar

Dog Bowl

8

Rice, ham hock, dog friendly vegetables

Garden Drinks

Garden Drafts

 

New Anthem Beer Project – I Bought Us Tickets

6

6% ABV - Pale ale

Jack’s Hard Cider

6

5.5% ABV - Gentle pear taste with hints of honeyed apples. Smooth finish with low acidity and a medium sweetness.

Deschutes – Black Butte Porter

6

5.5% ABV - Delicate creamy, mouthfeel contrast with layer depth revealing distinct chocolate notes.

Highland Gaelic amber

6

5.5% ABV - Amber Ale

Revelry Brewing – Hotel Rendezvous

6

5% ABV - Bavarian Wheat Beer

Prosecco

7

11% ABV - draft prosecco

Town Brewing Co – Order of the Sun IPA

6

7% ABV - Hazy IPA with coconut and lactose.

Suffolk Punch Brewing – Blue Daisy Pilsner

6

4.9% ABV - Malty flavor and aroma with subtle hop character. Crisp and refreshing.

Lexington Brewing – Kentucky Vanilla Barrel Cream Ale

6

5.5% ABV - Cream Ale

Town Brewing Co – Broken Tarted

6

4.7% ABV - 12oz - Session Sour w/ Raspberry and Hibiscus

Lower Left Brewing Co – Cosmic Jellyfish IPA

7

6.7% ABV - Expect juicy Tropical notes of Mango, Guava, Citrus, Peach, Pine, and Passion fruit.

Edmunds Oast- Something cold

6.00

ABV 5% Blonde Ale

Gingers Revenger- Pineapple & Roasted Jalapeno

7

ABV 5.1

Garden Craft Cocktails

Patio Punch

12

Tropical rum fruit punch in a adult drink pouch

Blue Lagoon

12

Vodka blue raspberry and fresh lemon in an adult drink pouch

Kentucky Peach Sweet Tea

12

Bourbon peach sweet tea in an adult drink pouch

Mule of the Week

12

Draft gingers revenge and vodka (rotating Asheville based alcoholic ginger beer)

Garden Bottles and Cans

Boutique Rose Water

5

4.9% ABV - Dry rose wine blended with sparkling water

Crystal Coast Brewing Co. – Crystal Coast IPA

7

6.4% ABV - Double dry hopped with citra, simcoe, and centennial - giving tropical guava and mango, as well as citrus notes of lime zest and grapefruit.

Birdsong Brewing Co – Rewind lime lager

6

4% ABV- Craft Lagers are a bit of a throwback style, so we're kind of ``winding back the tape`` and reintroducing a style that's a bit retro!

Amor Artis – Cruisin Down the Street in My ’64

7

6.4% ABV - A true West Coast, bitter IPA dry hopped with Centennial, Citra, Pacific Gem and Ella hops

Noble Cider – Session Mead

6

5% ABV - Session Mead with clementine.

Wicked Weed – Appalachia

5

4.7% ABV - Session IPA that features Motueka, Citra and Mosaic hops. A portion of proceeds from this beer will be donated to Southern Appalachian Highlands Conservancy

Southern Range – Hazy by Nature IPA

7

6.9% ABV - Hazy IPA dry hopped with citra, galaxy and mosaic

Southern Pines Brewing Co. – Misty Haze

6

4.5% - Light-bodied, hazy pale ale brewed with oats, wheat and barley, before giving it a luscious amount of Mosaic, Citra and Centennial hops

Noble Cider – Strawberry Basil

7

6.6% ABV - Local fresh pressed apple juice fermented with whole strawberries and fresh sweet basil. This semi-sweet cider is perfect for enjoying outdoors this spring.

Suffolk Punch – Pulp Prescription

6

5.6% ABV - Dashboard Hula Girl starts with our base wheat beer recipe. We then add copious amounts of pineapple and coconut late in fermentation to create the wonderful, tropical flavors that make this beer so popular with our fans. The pineapple creates a tangy effervescence as your sip begins, then the coconut wraps it up with a mild, smooth finish.

Coronado Brewing Co. – Never Better DIPA

7

8.1% ABV - Brewed with a vibrant blend of Vic Secret, Mosaic, and Citra, this Double IPA is bursting with hop flavors of tropical mango, passion fruit, and resinous pine.

Rogue Ales – Chocolate Stout Nitro

6

5.8% ABV - Chocolate Stout Nitro is ebony in color, pours a velvety smooth and creamy head that cascades into a robust, earthy body giving way to a rich chocolate truffle finish.

Resident Culture squirrel friends

8.00

Kettle sour with guava, tangerine, lime, and cocnut

Garden Wines

Custard Chardonnay

10

Guiliano Rosati Pinot Grigio

9

Calibri Rosé

11

Vollmer Reisling

11

Kanonkop Kadette Blend

11

Marchand Cabernet Sauvignon

11

Clos La Chance Merlot

13

Satellite Sauvignon Blanc

11/36

This wine has a bouquet of kiwi, and green apple, with classic Marlborough notes of sweet pea and grapefruit. On the palate the wine has sweet fruit flavours with a bright, crisp palate.