You Compose
Build your own plate from a selection of proteins and sides
Jerk Wings
9/15
Jamaican rub (1/2lb, 1/lb)
We Compose
Selection of handhelds made with smoked proteins and local ingredients
Brisket Vindaloo Naan Taco
14
Vindaloo brisket, raita, chutney, cotija
Donner Burger
9
2 Turkish seasoned beef patties with melted cheese, red & white sauce, lettuce, tomato
Schnitzel Sandwich
13
breaded pork, apple slaw, honey mustard
Burnt End Empanada
4
Sloppy joe style burnt ends
Sides
Okonomiyaki Fries
9
Watermelon Salad
6
Fried Malaysian Cauliflower
6
Fried Brussels
8
Other
Dog Bowl
8
Rice, ham hock, dog friendly vegetables
Garden Drinks
Garden Drafts
Prosecco
7
11% ABV - draft prosecco
Gingers Revenge- Fall Harvest
7.00
5.1% ABV Cinnamon, anise hyssop, and dried pumpkin
Blakes- Caramel Apple
6.00
6.5% ABV
D9- Pinch of Salt Peach Cobbler
6.00
5% ABV fruited gose 12oz pour
River Rat- Broad River Red
6.00
5.3% ABV Amber Ale
New Anthem- Two Tone
7.00
7.2% ABV - New England IPA
Edmunds Oast- Foresworn
7.00
7% ABV American IPA
Cavendish- Phoned In Pumpkin
6.00
6.3% ABV
Resident Culture- Song for hard times
6.00
5.5% ABV Pilsner
Lazy Magnolia- Vanilla Pecan
6.00
5% ABV Brown Ale
Royal Bliss- Royal Treatment
6.00
5.8% ABV oatmeal porter
Avery- Liliko’i Kepolo
6.00
5.4% ABV Belgian White Ale with tropical notes of passionfruit
Garden Craft Cocktails
Harvest Apple
12.00
Salted caramel bourbon, cinnamon syrup, apple cider
Watermelon Sugar High
12.00
Ketel one botanical, mint & cucumber, fresh lime, watermelon juice, topped with ginger beer
Seasonal Mule
12.00
Vodka combined with our seasonal Gingers Revenge, alcoholic ginger beer
Serendipity
12.00
A generous pour of prosecco with your choice of watermelon, pineapple, or peach popsicle (flavors subject to change with seasonal availability)
Pomegranate Margarita
12.00
Garden Bottles and Cans
Crystal Coast Brewing Co. – Crystal Coast IPA
7
6.4% ABV - Double dry hopped with citra, simcoe, and centennial - giving tropical guava and mango, as well as citrus notes of lime zest and grapefruit.
Amor Artis – Carter Volume 1
7
6.1% ABV - this will be a rotating series where we will use the same malt base but rotate the hops. This beer was dry hopped with equal amounts of Citra, Mosaic and Loral.
Noble Cider – Session Mead
6
5% ABV - Session Mead with clementine.
Wicked Weed – Appalachia
5
4.7% ABV - Session IPA that features Motueka, Citra and Mosaic hops. A portion of proceeds from this beer will be donated to Southern Appalachian Highlands Conservancy
Noble Cider – Mango Sorbet
7
6.6% ABV
Rogue Ales – Chocolate Stout Nitro
6
5.8% ABV - Chocolate Stout Nitro is ebony in color, pours a velvety smooth and creamy head that cascades into a robust, earthy body giving way to a rich chocolate truffle finish.
Southern Range Brewing Co. – Unicorns and Lollipops
7.00
7.4% ABV - Our take on a milkshake ipa
Flying Embers Seltzers
6.00
5% ABV flavors include: Black Cherry Rose, Clementine Hibiscus, Passionfruit Elderflower, Watermelon Chili, Pineapple Cayenne, Guava Jalapeno
Royal Bliss- Cali King
7.00
6.8% ABV American IPA
Westbrook- Massican Birra Bianca
6.00
5% ABV Witbier matured in Massican white wine barrels
Old North Premium Lager
5.00
5% ABV Classic American Lager
Edmunds Oast- Sour Guava Tangerine
7.00
6.5% ABV
Armored Cow- The Outlander (GF)
5.00
6% ABV Pumpkin spiced ale
Resident Culture- Island Time
6.00
4.5% ABV Mexican style lager
26 Acres- Reptar Juice
7.00
7.2% ABV New England IPA
Urban Orchard
7.00
Fresh habanero and vanilla
Westbrook- This is a coconut stout and you want it
7.00
10% ABV Double Imperial Stout
Lower Left- The Pie is falling
6.00
5.7% ABV Sweet potato spiced Autumn ale
Garden Wines
Wente Chardonnay
11
Guiliano Rosati Pinot Grigio
9
Melene Rosé
13
Vollmer Reisling
11
The Other red blend
10.00
60% Cab, 30% Merlot, 10% Syrah
Marchand Cabernet Sauvignon
11
Pas De Probleme Pinot Noir
10
2019 French Pinot Noir
Casa Julia Sauvignon Blanc
11.00